I found this in The Week magazine - nice diversion to craziness going on in the world. Tweaked a bit and voila! It would probably work with barley, as well. PS I did use barley; and although it was tasty,...
Author: Carolyn Haas
A wonderful low carb festive salad to bring to our summer cookouts! Can be served with dressing of choice, This is my recipe. Pic from pillsberry.com
Author: Lisa G. Sweet Pantry Gal
This dressing goes a long way and can be stored in the refrigerator for weeks. I use fresh strawberries, mango, chopped walnuts (any kind you like) romaine lettuce and chopped veggies in a bag that Dole...
Author: Rose Rauhauser
This came in an email from the Kraft website. I saw it and I just had to share it. It is so cute. It would be great at any party and it is healthy. I hope you enjoy it. Picture and recipe by Kraft.
Author: SK H
Had this at a pot luck dinner and I had to have the recipe. The combination of fruits and nuts, chutney and spinach is wonderful. And if you have some rotisserie chicken left over from last nights dinner,...
Author: Pam Ellingson
I love making a batch of this for Sunday Supper; it's just about enough to feed us all! I don't usually use "name brands" but it seems to me that real Campbell's Tomato Soup gives this its characteristic...
Author: Adaleen Clark
This recipe comes from a local Newspaper. It was a $5,000 prize winner. Incredibly unique and delicious. It has becomes a favorite with our family and friends.
Author: Lynnda Cloutier
This salad is especially appreciated at covered dish get-togethers. I can tell you, from experience, that you won't be bring any left-overs home. Added 2-15-13: Last week I took this to a church dinner,...
Author: Susan Murley
This is what the description states in Simple and Delicious Magazine: This breezy salad from Bonnie Ann Bussiere-Bermeo of Sparks, Nevada has it all! Fresh tomatoes and pineapple add pretty color while...
Author: Lynn Dine
I found this recipe on allrecipes.com. So, I cannot take credit for coming up with it on my own, but it is a family favorite. I shared this recipe with both my family and my in-laws and it has always been...
Author: Chasity Miller
I love Reuben sandwiches and this salad gives you so much of the same flavor but it's so different. This is a meal in itself.
Author: Lori Brown
I was recently at a family gathering and this dressing was served. It is a recipe that my aunt has made for us for many years. It brought back so many memories. Glad to have it in my collection.
Author: Rose O'Connell
This is a great summertime salad for you out there that are always trying to keep your weight down and this is a little fatting due to the avocado.I hope that you enjoy this salad.
Author: Gloria Gasperson'Giddings @MsGlo
I am always ready to try a new salad and when BLT is in the title... well, hold me back! The BBQ sauce adds an unusual and pleasantly surprising twist that caps the salad off perfectly - ideal for a summer...
Author: Cherie Hammond
Each January at Mar del Plata, on the Atlantic coast of Argentina, the Festival of the Fisherman is celebrated with many delectable seafood dishes. This is one introduced at the golf club resort there...
Author: Carolyn Haas
My mom used to make this in the summer time. It is an old recipe but it is good. I hope you will enjoy besause it reminds me of my mom each time I fix it.
Author: Zelda Hopkins
Strawberry bacon salad is bright in color and flavor. The sweet summer strawberries, salty bacon, zesty red onion, and tart Feta cheese balance each other beautifully. It's a delight from the first bite....
Author: Joanne Sarver
Ramen noodles and almonds provide the crunch for this classic tossed salad.
Author: cindy sandberg
Delicious salad for spinach lovers. Good for a pot luck or family get-together. Eight hours of chilling time is not included in the prep and cook time.
Author: Lynette !
Spinach Salad with Warm Honey Mustard Vinaigrette is a tasty complete meal with crispy bacon, sweet red onion, earthy mushrooms and hard-boiled eggs all drizzled with a lightly sweetened warm vinaigrette....
Author: Beth Pierce
Love, love, love this salad. Make plenty because it will be gone!
Author: Renae Waldner
This right here is one of my very favorite salads. Its incredibly simple with just a handful of ingredients but the colors and flavors are beautiful! Peppery tender arugula, sweet pears & the sweet crunch...
Author: Angela LeMoine
This salad recipe is an original. I tried it one night just to see how it would do. Uncertain about my finished product, and never seeing this before, it was a self made contest. I could toss it if necessary....
Author: Jewel Hall
This is another salad my mother made that I really loved. Hope you enjoy.
Author: Linda Smith
One of my friends made this for a get-together and now it is my husband's favorite salad. I don't have to worry about leftovers as he eats whatever is left at dinner. I sometimes just make the dressing...
Author: Del Smoljan
Grilled sweet pears with the spicy mustard and pungent creamy cheese make for a fantastic contrast in taste and textures. Served this at a dinner party and everyone loved it.
Author: Jennifer Daskevich
Hearts of Romaine Salad With Apple, Red Onion, and Cider Vinaigrette. For an especially elegant presentation, this salad can be arranged on individual plates instead of one large platter. When trimming...
Author: Vicki Butts (lazyme)
Thousand Island dressing was a take it or leave it option for me until I tried this smoky & spicy version. This is now my go to dressing for Reuben sandwiches and Chef Salads.
Author: Susie D.
I was supposed to serve a meal to a very special person in my life. This person is a vegetarian and I wanted to prepare something light, creative and impressive.
Author: Faina Shpiler
My Son-in-law loves this salad. I always double it when I know he's going to be at the dinner table. That way I know there will be some leftovers for him! This is one of those salads that tastes even better...
Author: Deb Justus
This salad makes such a lovely presentation. It's a treat any day of the week, but would also be perfect for a special occasion luncheon or dinner. I didn't have Sherry vinegar on hand, but this delicious...
Author: Amy Scotti
This is a family recipe, handed down from my husband's side of the recipe. I suggest putting the dressing in a small container so that everyone can add their own amount. The dressing is "To die for!"
Author: Margaret Tatarka
This salad looks great made in a large glass bowl, it is so colorful and tasty as well..a cool, tasty salad to serve at any time but great on a hot day.
Author: Marian Arbour
This dressing is much better than any store-bought. I'm not usually a Thousand Island type of person, but this is great on this salad, and on crab or shrimp Louis as well. I found this in Bon Appetit magazine,...
Author: Vicki Butts (lazyme)
Great light luncheon idea.
Author: Daily Inspiration S @DailyInspiration
There is more delicious or comforting than a warm salad during the cold weather season.
Author: Catherine Cappiello Pappas
A great way to whip up a light and healthy lunch. Most ingredients are already in your fridge and pantry.
Author: Daily Inspiration S
This is my friends favorite salad! I find this to be a very interesting combination of tastes and textures and is a great pairing with many main dishes. Add cooked chicken and make it a main dish. Be sure...
Author: joan edwards @jfe22
Adding grilled or sliced roasted chicken to this salad makes it a main dish salad. I have listed two vinaigrette that I use on this particular salad. It is hard for me to decide which one I like better....
Author: Marsha Gardner
Love this tasty caeser salad with a plate of pasta and hot bread.
Author: Nancy Allen
Australian salad recipe adapted from several I have seen online. Serves four as a side salad, two as a vegetarian main dish salad.
Author: Sue L @suelovesrecipes
This recipe is from the Pike Place Market and was featured in Cooking Light.
Author: Lynette !
This steak recipe is one that I'm going to fix Eddie for Valentines Day.
Author: JANET JORDAN
This is our family's salad recipe, and it has been around for 50 years that I know of. Garlic lovers will especially appreciate this recipe. It has a clean, crisp bite to it, and it goes well with with...
Author: BonniE !
Great Minnesota salad with fresh blueberries and wild rice! Delish!
Author: Kimber Lewis
This Chopped Salad that a very popular menu item at a local Italian Restaurant during the 1990s. It's really delicious. It takes a little extra effort for all the chopping, but it's worth it.
Author: Vickie Parks